Food

Discusses the food industry in terms of policy, business innovation, and changes in public consumption patterns.

6 posts
Food

A Variety of F&B Product Innovations: from Chocolate, Soy Sauce, to Zero-Calorie Natural Sweetener

The combination of creativity, technological developments, combined with the needs of society has successfully encouraged food and beverage companies to continue innovating to create a variety of unique products.

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5 Minutes
By: Benedict Krisna Yogatama, Harits Naufal Arrazie

A Look at Innovation in the Food and Beverage Industry

The development of technology has led to the innovation of various food and beverage products. Various unique products are a way to attract consumers.

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4 Minutes
By: Benedict Krisna Yogatama, Harits Naufal Arrazie
featured

Indulging the Tongue, Binding the Two Nations

Experimenting with food while strengthening relations between two nations, gastronomic diplomacy is one way. Plataran and Okura have initiated it and it's worth a taste.

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4 Minutes
By: Dharmasaputra Sutta
featured

How SPPG Fulfills Mandatory Certification for the MBG Program

Following the widespread cases of students suffering from food poisoning from the MBG program, the government is requiring SPPG kitchens to have 3 certificates.

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5 Minutes
By: Benedict Krisna Yogatama, Harits Naufal Arrazie

Rebranding Indonesian Spices Delivers Flavors to Foreign Countries

The government launched the "S'RASA: Rasa Rempah Indonesia" program last Thursday. This program will continue Indonesia Spice Up The World, which ended in 2024.

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5 Minutes
By: Benedictus Krisna Yogatama, Chris Wibisana

Learning from the World's Kitchen

This article is the opinion of the CEO of Aneka Coffee Industries & Ottodigital)

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4 Minutes
By: Tim Suar

Showing 12 of 6 total posts